Eggless Mango Mousse Recipe

Mango season is here and I prepared this mango mousse which was in my to-make list for a long time. Mango Mousse is a very creamy, light and airy in texture dessert which can be prepared in less than 15 minutes. This is super easy to prepare and tastes so yummy. Only three ingredients, eggless, gelatin free or no cooking needed. You can also make this a day ahead if you are planning for a party.

 Ingredients

Mango Puree - 1/2 cup
Fresh cream/Heavy cream - 1/2 cup
Sugar - 2-3 tbsp, adjust as per taste

Method

If using fresh mangoes, puree them in a mixer/blender. Set aside.
Take a wide bowl and add the fresh cream and sugar, using a hand mixer whip until it forms soft peaks. Now add the mango puree and gently fold in using a spatula until well combined. All done, transfer it to a serving bowl and refrigerate for a minimun of 2 hours. Top it up with fresh mango pieces while serving.

Milk Peda - Microwave Recipe - just 3 ingredients, 3 mins!

I am a big fan of milk sweets, milk sweets alone. And that was the story before marriage. Now, I enjoy almost every sweet. But milk sweets holds the first place anytime. When I came through this recipe I wanted to give a try for its simplicity and easiness. Not a big challenge at all. Just 15-20 minutes was that all I needed, includes the time allowed for the mixture to cool down and I had those delicious pedas in hand. WOW! They look great when you decorate them with crushed pistachios. I just forgot to click them when I decorated with pistachios. So here is the version with almonds.

Ingredients

Milk Powder - 2 cups
Sweetened Condensed Milk or Milkmaid - one 14 oz can
Butter - 1 stick or 8 tablespoons
Cardamom powder - a pinch (optional)
Pistachios/Almonds or nuts of your choice. Crushed, for garnish .

Method

1. Take a big microwave safe bowl,add butter and melt it in the microwave. This might take a minute.
2. Now add in the milk powder,condensed milk and cardamom powder. Give a nice mix with a spatula.
3. Microwave for 3 minutes stirring every one minute.
4. Allow the mixture to cool for few mins or until it is able to handle.
5. Make pedas of your desired shape. Greasing your hands with butter will help obtain smooth texture. Garnish with nuts.
6. Allow to cool down, store airtight and enjoy these delicious pedas.